Bailey Boyz Salsa
Description
THE recipe. Rob created the recipe but our boys sold the salsa locally for several years at markets and then in one of the grocery stores. This makes a small batch that can easily be doubled. I think what makes this recipe special - other than the balance of bright/hot/acid/salt is the combination of both fresh jalapeños and chipotles in adobe.
Great with tortilla chips, eggs, fajitas or mixed into greek yogurt for a dip.
Ingredients
Instructions
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Add all ingredients to a food processor and pulse until it is the texture you like for salsa - just don't puree it or it will be very liquidy - so leave it at least a little chunky. Taste and adjust the salt.
salsa fresca, pico de gallo, snacks, The Bailey Boyz, Bowen Island, chipotle, fresh